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18 de enero de 2021

“Aceites Albert ha sido beneficiaria del Fondo Europeo de Desarrollo Regional cuyo objetivo es mejorar la competitividad de las Pymes y gracias al cual ha puesto en marcha un Plan de Marketing Digital Internacional con el objetivo de mejorar su posicionamiento online en mercados exteriores durante el año 2020 / 2021. Para ello ha contado con el apoyo del Programa XPANDE DIGITAL de la Cámara de Comercio de Valencia.”

Una manera de hacer Europa

14 de enero de 2021

Aceites Albert has opened its own office in the United States through its subsidiary ALBERT OLIVE OIL, with which the internationally recognized Spanish company builds one of the most direct and short supply chains on the market, as olive oil will reach the American market Directly from the Spanish countryside.

14 de enero de 2021

Aceites Albert will participate for the first time as an exhibitor at the 63th edition of the Summer Fancy Food, the largest food fair in the US, to be held in New York from June 25th to 27th. In last year’s edition, the event, which occupied 360,000 square feet, welcomed 2,650 exhibitors from 55 countries.
Aceites Albert will promote the opening of its subsidiary Albert Olive Oil USA next June, as well as the benefits, facilities and advantages that brings the Company’s permanent presence in the American market.

14 de enero de 2021

Aceites Albert, through its American subsidiary Albert Olive Oil USA, will participate in NYIOOC, the largest international olive oil contest by references presented, and one of the most prestigious on the international scene, held in New York from the 24th to the 27th of April.
An international panel of experts will analyze more than 800 oils from 26 countries to determine the quality of the oils and the prizes of the contest, which also report prestige.
In recent years, the quality of Ecological Oil, DOP Sierra de Espadán or Casalbert de Aceites Albert has been recognized in prestigious competitions such as Olivinus (Argentina) or Terraolivo (Israel)

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